Slow Cooker Sweet Potatoes with Applesauce
Ingrediants:6 medium sweet potatoes or yams, peeled and cut into 1/2-inch cubes
1 1/2 cups applesauce
2/3 cup packed brown sugar
3 tablespoons butter or margarine, melted
1 teaspoon ground cinnamon
1/2 cup chopped nuts, toasted
Directions:
1.Place sweet potatoes in 2- to 3 1/2-quart slow cooker. Mix remaining ingredients except nuts; spoon over potatoes.
2.Cover and cook on low heat setting 6 to 8 hours or until potatoes are very tender.
3.Sprinkle with nuts.
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